Location : Nong Khae Factory
Date of Announced : 28/06/2022
Number : 1 Position
Job Description :
1. Daily review inspection result to ensure the correctness and report all problem to superior
2. Plan and manage QC work including analyze data for some improvement
3. Handle QC process and solve all problem including take the corrective and preventive action
4. Educate and share knowledge to develop subordinate (Shift leader and operators)
5. Other tasks as assigned.
Job Qualification :
1) Male or Female, not over 25 years old
2) 0-2 Year experience in QA&QC in Food industrial
3) Bachelor's Degree in field of Food science and Technology or related field.
4) Good Knowledge of laboratory management ,ISO9001:2015 and Food safety management
5) Good communication skill and leadership
6) Good skill of MS. office application and English skill
7) Self-learning for new knowledge
8) Basic knowleage of food regulation