Quality Assurance Staff (1 ตำแหน่ง)
Job Description :
- Bachelor Degree in Food science, Food Technology, Biotechnology, Biochemistry, Agricultural Industry or related field
- 0-2 years of experience in Quality field
- Age Between 22-26 Years
- Ability to learn a variety of job tasks
- Good command in spoken and written in English, Computer literacy
- Conflict Management, Nimble Learning, Well communication practice, Time Management skill
Job Qualification :
- To review and continuously improve on Quality Management System
- To corporate with factories and certification body for certification of ISO9001, GMP, HACCP and etc.
- To support and improve the quality control of procured company, subcontracted company and supplier manufacturer by participated the audit as team member.
- To support and improve the quality control of raw and packaging material suppliers according to primary production control procedure.
- To handle quality assurance warranty documents issuing and control.
- To handle customer information center and voice of customer operation in order to utilize in term of data summarization, analysis and sharing.
- To maintain and improve DMS system and C.I.C Operation system
- To cooperate with relevant units for customer service activities.