Ajinomoto Co., (Thailand) Ltd. Receives the Best Sustainability Award 2024 at CPF Partner Day 2024, which reinforce the Commitment to Sustainable Business Practices

On October 4, 2024, at the CPF Partner Day 2024, Ajinomoto (Thailand) Co., Ltd. was presented with the Best Sustainability Award by Charoen Pokphand Foods Public Company Limited (CPF) . This year’s event was organized under the subject “Go for the Future, Grow Together with Sustainovation,” emphasizing the importance of sustainable food innovation.

Ajinomoto has received an award for exceptional sustainability performance, honoring its efforts as a business partner who successfully balances economic, social, environmental, and governance values. The award recognizes Ajinomoto’s business policies that aim to reduce environmental effects, particularly in the production of monosodium glutamate. This is consistent with Ajinomoto’s efforts, the green factory at its Kamphaeng Phet plant, which emphasizes the 3R principles (Reduce, Reuse, and Recycle). While the Phra Pradaeng plant produces the innovative SALT ANSWER™ KEM, which supports health and well-being. This product minimizes salt consumption and sodium levels in meals, resulting in improved health outcomes. Using AminoScience's core expertise, Ajinomoto creates products based on a thorough grasp of flavor and amino acids, always with the user in mind. This innovation intends to improve people's happiness around the world.

"The Ajinomoto Group has established five sustainability goals for 2030. One goal is to reach net zero greenhouse gas emissions by 2050. Ajinomoto Thailand spearheads the program across the Ajinomoto Group. We're almost to net zero for scopes 1 and 2. We've now reached out for scope 3. We plan to provide CPF with world-class eco-friendly seasoning in the future. We will continue to build a sustainable future for Thais." "This is Ajinomoto's mission," stated Mr. Yasuyoshi Fukui, Solution & Ingredients Division Manager at Ajinomoto (Thailand) Co., Ltd.

This award is a proud achievement for Ajinomoto, reflecting its success in sustainable business practices. The Ajinomoto Group reaffirms its commitment to achieving net zero greenhouse gas emissions by 2050 and is determined to continue developing sustainable business practices. Through its efforts, Ajinomoto aims to foster a society of "Eat Well, Live Well," delivering long-lasting benefits to society and the environment while enhancing the quality of life for consumers in Thailand and around the world.